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From one store in Leicester to 50+ locations across the UK, UAE, Canada and Qatar. We cook fresh, fire-fast, and keep flavours bold.



From one store in Leicester to 50+ locations across the UK, UAE, Canada and Qatar. We cook fresh, fire-fast, and keep flavours bold.
Build a box, grab wings, or roll with a wrap—everything's cooked fresh in open flames.

Lightly breaded, flaky bites tossed in our fiery signature Schezuan sauce for the perfect balance of heat and flavour.
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A classic Chinese recipe with our own Oodles woktwist. Tender Chicken breast pieces tossed in our black bean sauce & a splash of our Signature Schezuan sauce.
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One of our favourites. Tender chicken breast pieces tossed in Oodles’ Signature Schezuan sauce, giving it that Asian fusion flavour with the kick of some extra heat.
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Our crispy golden butterfly prawns are tossed in Oodles’ Signature Schezuan sauce, with a hint of spice, topped with fresh onions and peppers.
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Tender chicken pieces, coated with flaky breadcrumbs and fried until crispy. All combined in a Japanese Katsu Curry Sauce, packed with delicious flavours and aromatic spices.
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Boiled baby corn and cauliflower coated with flaky breadcrumbs and fried until crispy. All combined in a Japanese Katsu Curry Sauce, packed with delicious flavours and aromatic spices. Suitable for Vegetarians.
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A fiery saucy dish made with tender chicken breast pieces. Infused with sweet, tangy and spicy flavours.
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Tender chicken breast pieces tossed in ginger, garlic, exotic spices and soy sauce for an authentic Chinese flavour.
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Served Hong Kong style, our sweet and sour chicken is a Chinese classic. Tender chicken pieces wok fried in this sweet and tangy sauce.
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A mix of crunchy vegetables stir-fried in Oodles’ Signature Schezuan Sauce. Uniquely flavoursome, our delicious, hot and spicy sauce is made with red chillies, garlic, ginger, and soy sauce. Suitable for vegetarians.
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A real crowd-pleaser! Our golden chicken is glazed in our Signature caramel sauce and perfectly tossed with sesame seeds. Contains sesame seeds
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Cauliflower and baby corn pieces served with crunchy cabbage, onions, peppers and mixed vegetables, infused with Signature crispy marinade and seasoned with sesame seeds.
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One of our milder options. Tender chicken wok-fried in a delicious aromatic Chilli and Garlic sauce. Topped with fresh peppers and onions.
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Succulent chicken tossed in a hot & tangy sauce, full of bold flavour and zesty spices that awaken your taste buds.
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Not for the faint-hearted! Our Kung Po chicken delivers a real punch of spice! Juicy pieces of chicken breast with Oodles wokSignature Schezuan sauce, chopped onions & peppers, topped with crushed red chilli flakes. Warning… this dish is extremely spicy!
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Oodles’ Signature dish. Tender chicken pieces, stir-fried in the wok and infused with our Signature crispy marinade, finished with our in-house Schezuan sauce. Contains sesame seeds
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Crispy breaded prawns served with crunchy cabbage, onions, pepper and mixed vegetables, infused with our Signature crispy marinade and seasoned with sesame seeds.
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One of our favourites! Our golden-coated chicken is seasoned generously with sugar, salt and pepper, and lightly tossed in Oodles’ Signature Schezuan Sauce.
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Deep-fried Indian cottage cheese coated in Oodles’ Signature Schezuan sauce, topped off with stir-fried mixed vegetables.
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Tender chicken pieces wok fried in our own Oodles’ Signature barbecue sauce. A delicate infusion of smoky flavour balanced with just the right amount of sweetness.
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Our golden pieces of chicken breast, tossed in our own teriyaki sauce, slightly infused with garlic & soy sauce for a big hit of flavour.
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Tender beef strips seasoned in lemon, sizzled in the wok with ginger and peppers, infused with Oodles’ Signature Schezuan sauce, topped with onions and peppers for a succulent flavour.
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Long grain white rice tossed with fresh scrambled egg and stir-fried in the wok. A perfect base for any of our dishes! Suitable for vegetarians.
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Crafted with a blend of aromatic garlic, mixed vegetables, tender cabbage, and sesame oil, flavoured with our signature in-house Schezuan sauce. Transporting you to the streets of Sichuan with every mouthful. Suitable for vegetarians.
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Thick and flavoursome Udon noodles, tossed in a soy sauce, with a mixture of vegetables, spices and garlic. Suitable for Vegetarians
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Our authentic noodles, tossed with a mixture of vegetables, the perfect base for any of our dishes. Suitable for Vegetarians.
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Long grain white rice, stir-fried with mixed vegetables, peppers and onions. A perfect base for any of our dishes. Suitable for vegetarians.
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The nation’s favourite. Oodles wokchips are perfectly fried in rapeseed oil. Golden on the outside and light and fluffy on the inside. Suitable for Vegetarians.
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Another signature dish that our customers love! Our golden chips are tossed in Oodles’ Signature Schezuan sauce for that extra kick and taste of the exotic. Topped with fresh onions and capsicum. Suitable for Vegetarians.
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